Saturday, May 2, 2009

Pepperoni Crescent Puffs


These were yummy! I need to roll them better next time but my mouth didn't care what they looked like! :) I found this recipe here

INGREDIENTS:
1 (8 ounce) can refrigerated crescent roll
dough
2 cups shredded mozzarella cheese
24 slices pepperoni
1 (14 ounce) can pizza sauce
DIRECTIONS:
1.Preheat oven to 375 degrees F (190 degrees C).
2.On a large baking sheet, pinch the 8 crescent roll dough triangles into 4 rectangles. Layer each rectangle with 6 slices of pepperoni and even amounts of mozzarella cheese. Roll tightly lengthwise and slice each into 4 or more pieces.
3.Bake in the preheated oven until golden brown, about 12 minutes. Serve with pizza sauce for dipping.

**I put the turkey pepperoni and the mozzarella cheese in the food processor to chop a bit (makes it easier to cut). I also put the rolled log into the freezer for 15 minutes and then cut with a serrated knife.

2 comments:

Papermoonies said...

ok I am so hungry now!!!
Thank yo for your comment on my blog, I was trying to follow you but could not figure it out?
I will host giveaways once a month and three winners. Have you follwed me yet?
http://www.papermoonies.blogspot.com

JG said...

I was searching for a recipe using Crescent Rolls for snacks. This sounds good!

FEEDJIT Live Traffic Map

FEEDJIT Live Traffic Feed